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ISO 22000 Food Safety Management Systems Certification
ISO 22000 Food Safety Management Systems Certification
Food safety is a joint responsibility of all parties participating in the food chain. The ISO 22000 standard is focused on the development, implementation, and improvement of a Food Safety Management System (FSMS). Those who are involved in food processing, manufacturing, and distribution should adopt and implement the ISO 22000, including prerequisites programs and hazard analysis and critical control point (HACCP) systems, to ensure food safety throughout the global food supply chain.
By successfully implementing the Food Safety Management System, your organization gets the advantage of certification against ISO 22000:2018, a globally recognized standard for food safety management. This certification can enhance your organization’s credibility in the global food safety landscape, as it is backed by independent third parties such as MSECB, demonstrating compliance with international standards and requirements for a food safety management system (FSMS).
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In the US each year approximately 48 million individuals get sick, 128.000 are hospitalized, and 3.000 die of foodborne diseases.
– Source: CDC
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Some of the ISO 22000 certification benefits
Ensures safe food and better quality in the food industry
Engagement of HACCP and other preventive plans that ensure food safety
Increases transparency in food safety responsibility
Provides a framework for management commitment, communication with suppliers and customers
Improves the reputation of the company
Some of the Industries that can benefit the most
Certification process Step-by-Step
Stage 1
Review of the Management System
MSECB will conduct a review of the Management System to look for the main form of documentation
Stage 2
Audit is performed
An audit is performed by us to verify that your organization is in conformity with the requirements of the standard
Stage 3
Certification is granted
Upon verifying that your organization is in conformity with the requirements of the standard, a Management System Certification is granted